The Cabanas
KenyaKenya Coast
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Cuisine
Discover Africa through its food, from fresh Indian Ocean seafood and locally raised beef to the rich spices of Zanzibar and world-class South African wine. Enjoy memorable meals shaped by local ingredients, culture and tradition.
What Is African Cuisine Like?
Africa has a rich and varied food culture, with each region offering its own flavours, ingredients and traditions. From fresh vegetables grown in lodge gardens to locally sourced meat, seafood and tropical fruits, food is an important part of the African travel experience.
At Nziza, we work with properties across the continent where fresh, local ingredients are turned into memorable meals. Many lodges grow their own herbs, vegetables and other produce, while others work closely with local farmers and communities.
Why Explore African Cuisine?
Food offers another way to experience the places you visit. In Kenya, you might enjoy locally raised beef in the bush, while the coast offers fresh seafood from the Indian Ocean. In Zanzibar, Pemba and Mafia, fragrant spices reflect the islands’ long history of trade and cultural exchange.
Further south, South Africa’s wine regions bring together excellent food and some of the continent’s finest wines. From simple local dishes to creative modern cuisine, Africa’s food scene has something for every traveller.
Things to Enjoy on a Culinary Journey
Culinary experiences vary by destination and property, but can include:
- Fresh seafood along the Kenyan and Tanzanian coast
- Locally sourced meat and farm-to-table dining in the bush
- Zanzibari dishes made with aromatic local spices
- South African wine and food pairings in the Cape Winelands
- Visits to kitchen gardens and farms
- Bush breakfasts, lunches and dinners in beautiful settings
- Private meals under the stars
Where to Experience It
Exceptional food is part of the experience at many of Nziza’s partner properties. Enjoy coastal dining in Kenya and Zanzibar, fresh ingredients and traditional flavours in the Masai Mara, Serengeti and Ngorongoro, or refined food and wine experiences in Cape Town and the Cape Winelands.
Plan Your Culinary Journey
Food can be one of the most memorable parts of an African journey. Enjoy fresh seafood by the Indian Ocean, a bush dinner beneath the stars or a wine-paired meal in the Cape Winelands.
Nziza can tailor your itinerary around the flavours and dining experiences you enjoy, adding memorable meals to your safari and making food part of the journey.
ITINERARIES FEATURING
Cuisine
Untamed Tanzania and Kenya Safari
1 night
TanzaniaKenya
ArushaSerengetiNairobiMasai MaraLaikipia
Gorillas & The Great Migration In Depth
9 nights
RwandaTanzania
KigaliVolcanoesArushaSerengeti
Winelands, Garden Route Golf & Eastern Cape Safari
12 nights
South Africa
StellenboschGeorgeKnysnaEastern Cape
Giraffe Manor, the Great Migration & Zanzibar
11 nights
KenyaTanzania
NairobiMasai MaraSerengetiZanzibar
Track gorillas & chimps, Serengeti safari & Zanzibar bliss
13 nights
UgandaTanzania
Kibale Forest National ParkBwindi Impenetrable National ParkSerengetiZanzibar
Giraffe Manor, the Masai Mara & Mountain Gorillas
9 nights
KenyaUganda
NairobiMasai MaraBwindi Impenetrable National Park
Close Encounters with Uganda’s Gorillas
5 nights
Uganda
Bwindi Impenetrable National Park
Primate Paradise
7 nights
RwandaUganda
KigaliVolcanoesBwindi Impenetrable National ParkKibale Forest National Park
Best of Kenya & Tanzania
15 nights
KenyaTanzania
NairobiMount KenyaAmboseliKilimanjaroNgorongoroSerengetiZanzibar
East Africa Highlights
11 nights
KenyaTanzaniaRwanda
NairobiLaikipiaAmboseliMasai MaraNgorongoroVolcanoes
Uganda Meander
11 nights
Uganda
Murchison Falls National ParkKibale Forest National ParkBwindi Impenetrable National Park
Uganda & Kenya Birding Safari
7 nights
UgandaKenya
Murchison Falls National ParkBwindi Impenetrable National ParkRift Valley
OTHER EXPERIENCES
